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Wednesday 28 August 2019

Pizza making in Food Tec

Currently, during home economics, we are learning about the change of food in NZ. During our last practical in food tec, we made pizza.

Ingredients: 
1 cup self-raising flour (or 1 cup plain flour and 1 teaspoon of baking powder)
1 cup unsweetened yogurt
½ tsp salt
Making the Dough:
1. In a bowl combine all ingredients.
2. Bring together to form a ball.
3. Turn out onto a floured board. Knead and roll the dough for 5-8 minutes.
4. Break into even parts for each person in your group.
5. Roll into an oblong or round shape

To make your homemade pizza:
1. Pre-heat oven to 200 degrees Celsius.
2. Spread tomato paste onto the pizza base.
3. Add your favourite toppings eg, cheese, tomato, red onion, basil
4. Bake for 10 minutes or until cooked.

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